| Value | Category | Cases | |
|---|---|---|---|
| By taking appointments | 1 |
1.5%
|
|
| Dividing the teams into two shifts | 1 |
1.5%
|
|
| Employees rotation system | 1 |
1.5%
|
|
| Following the sanitary protocol | 1 |
1.5%
|
|
| Home delivery | 2 |
3%
|
|
| Reducing the production | 1 |
1.5%
|
|
| Rotation between employees | 1 |
1.5%
|
|
| Rotations between the teams | 1 |
1.5%
|
|
| Sanitary prorocol | 15 |
22.7%
|
|
| Sanitary protocol | 32 |
48.5%
|
|
| Social distancing | 3 |
4.5%
|
|
| Social distancing and wearing masks | 1 |
1.5%
|
|
| Using delivery companies services | 1 |
1.5%
|
|
| We increased the transportation trucks to deliver the item | 1 |
1.5%
|
|
| We prevented students' parents from entering the institution // We talk to them from outsi | 1 |
1.5%
|
|
| Working remotely | 2 |
3%
|
|
| we send samples to customers to reduce direct contact | 1 |
1.5%
|